Black Olive Mediterranean Cuisine

Located in the heart of Everett, WA, Black Olive Mediterranean Cuisine offers an inviting and authentic taste of the Mediterranean that brings vibrant, fresh flavors right to your table. Specializing in classic Greek and Middle Eastern dishes, this cozy restaurant crafts each meal with care, ensuring every bite bursts with the rich, savory essence that defines Mediterranean cuisine.

From the moment you step inside, you’re greeted by the warm, welcoming atmosphere where friendly staff are eager to guide you through a menu filled with mouthwatering options. The aroma of grilled meats and freshly baked pita sets a comforting tone, inviting you to indulge in their signature dishes. Their Combo Kabob and perfectly seasoned Chicken Kabob boast tender, juicy meats grilled to balance smoky char with succulent juiciness, while the Beef and Lamb Gyro Sandwich offers a hearty, satisfying experience with expertly blended spices and fresh vegetables wrapped in fluffy pita bread.

The standout offerings don’t stop at kebabs. Don't miss the Greek Fries, a crispy, golden treat sprinkled with oregano and served piping hot, or the savory Dolmas — grape leaves stuffed with rice, onions, and spices, served alongside cooling tzatziki sauce that adds the perfect tangy contrast. Those with a sweet tooth will find it hard to resist the flaky, honey-soaked Baklava, a delicate and decadent finish to your meal.

Black Olive’s menu also impresses with traditional appetizers such as Spanakopita — flaky phyllo dough filled with spinach and feta — and classic Mediterranean dips like Hummus & Pita and Babaganoush, each delivering authentic, layered flavors perfect for sharing or savoring solo. For drinks, they offer a range from refreshing iced tea to a variety of sodas and bottled waters, ensuring a satisfying complement to your meal.

What truly sets Black Olive apart is its commitment to freshness and quality, echoed repeatedly by satisfied customers. Proshat S describes their experience as pleasantly surprising, noting the "fresh, perfectly seasoned" meat cooked just right. NamThien Vu highlights Black Olive’s gyros as some of the freshest and most delicious they’ve ever had outside of Seattle’s best spots, praising the generous sauce and crisp vegetables. Meanwhile, Cassie Butler applauds the Greek fries and fast, friendly service, making it a go-to for quick weeknight takeout that never compromises on flavor.

The proprietor’s kindness and attentiveness create a dining experience that feels both personal and genuine, allowing guests to ask questions or request customizations to perfectly tailor their meal. Jennifer Moly’s reflection captures this essence perfectly, comparing their food to authentic dishes from Greece and Turkey, and appreciating the owner’s personable nature and the generous portions that offer remarkable value.

Whether you’re a local craving an honest-to-taste Mediterranean meal or a traveler looking to explore flavors steeped in tradition, Black Olive Mediterranean Cuisine at 3101 Hoyt Ave is a must-visit destination. With its fresh ingredients, bold spices, and inviting environment, it promises a memorable dining experience that will have you returning again and again.